Little Quickies With Hamburger Meat
A quick and hearty dish combining seasoned hamburger meat, beans, and tomatoes, perfect for a casual meal with chips and salad, satisfying and full of flavor.
Ingredients
Instructions
- Scramble hamburger meat in a skillet; add chopped onions and brown. Drain off grease.
- Pour in pork and beans.
- Add tomatoes.
- Simmer for about 15 minutes.
- Serve with potato chips and salad.
Tips & Substitutions
To enhance flavor, consider adding garlic or bell peppers while browning the meat. If you want a spicier dish, incorporate jalapeños or a dash of hot sauce. For a healthier option, swap out pork and beans for black beans or lentils. You could also use ground turkey instead of hamburger meat to reduce fat content.
Serving Suggestions
Serve this hearty dish with crunchy potato chips for a delightful contrast in texture. A fresh salad on the side adds a refreshing element, balancing the richness of the meat. This meal pairs beautifully with Peanut-Pea Salad for a colorful, nutritious addition. Consider offering crusty bread or cornbread for dipping, enhancing the overall experience.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in a skillet over medium heat, stirring occasionally until warmed through. Alternatively, use the microwave, heating in short intervals and stirring to ensure even heating. This dish also freezes well for up to 3 months.
Nutrition & Diet Analysis (per serving)
Each serving of Little Quickies With Hamburger Meat contains roughly 1174 calories, with 5g protein, 19g carbohydrates, and 120g fat. It is an excellent source of vitamin C (31% of the Daily Value), and a good source of protein and vitamin A.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat for this recipe?
Absolutely! Ground turkey, chicken, or even plant-based meat alternatives work well in this recipe. Just be mindful of cooking times, as leaner meats may require less time to brown. Adjust seasonings as needed to enhance the flavor profile.
What can I add to this dish for extra flavor?
You can add spices like cumin, chili powder, or Italian seasoning to elevate the taste. Fresh herbs, such as parsley or cilantro, can also brighten the dish. For a hint of sweetness, consider adding a tablespoon of brown sugar or maple syrup.
Is this recipe suitable for meal prep?
Yes, this dish is perfect for meal prep! It stores well and can be easily portioned for lunches or quick dinners throughout the week. Just make sure to cool it completely before refrigerating or freezing, and label containers with dates for easy organization.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).