Log Cabin Cookies

Name: Log Cabin Cookies
Yield: 4 servings
Ingredients: 3/4 cup butter; 1/2 cup dark corn syrup; 3/4 cup packed brown sugar; 1/2 tablespoon maple flavored extract; 3 cups self-rising flour; 1 cup chopped walnuts

Vegetarian Dairy

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Ingredients

3/4 cup butter ⓘ
1/2 cup dark corn syrup ⓘ
3/4 cup packed brown sugar ⓘ
1/2 tablespoon maple flavored extract ⓘ
3 cups self-rising flour ⓘ
1 cup chopped walnuts ⓘ

Instructions

Mix all ingredients together in the order given. Roll into a log 2 inches in diameter and refrigerate until firm.
Cut into thin slices and place on greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes.

Nutrition & Diet Analysis (per serving)

737 kcal 37% DV

Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV

Total Fat 42.7g 55% DV

Carbs 85.3g 31% DV

Fiber 4.2g 15% DV

Sugar 51.4g 100% DV

Electrolytes

Sodium 135mg 6% DV

Potassium 276.3mg 6% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 130.3mcg 14% DV

Vitamin C 0.3mg

Calcium 105.5mg 8% DV

Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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