Love Apple Pie
A delicious apple pie with a tangy ketchup and lemon glaze, topped with cinnamon-sugar crumble, perfect for family dessert or casual gatherings.
Ingredients
Instructions
- Blend the ketchup and lemon juice together.
- Combine the ketchup mixture with the sliced apples.
- In a separate bowl, mix sugar, flour, and cinnamon.
- Cut in the softened butter until the mixture is thoroughly combined.
- Fill the unbaked pie shell with the apple mixture.
- Sprinkle the sugar mixture evenly over the apples.
- Bake in a preheated 375°F oven for 40 to 45 minutes or until the apples are tender and the crust is golden.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).