Lucious Layered Dessert
Indulge in this creamy layered dessert featuring a crunchy pecan crust, smooth cream cheese filling, chocolate pudding, and fluffy whipped topping, perfect for gatherings or special occasions.
Ingredients
Instructions
- Combine flour, oleo, and chopped pecans.
- Press the mixture into the bottom of a 9 x 13-inch pan.
- Bake at 350°F for 30 minutes.
- Allow the crust to cool completely.
- Mix softened cream cheese and powdered sugar until smooth.
- Add half of the thawed Cool Whip to the cream cheese mixture and spread over the cooled crust.
- Prepare the pudding mix with milk until thickened.
- Pour the pudding over the cream cheese layer.
- Spread the remaining Cool Whip over the pudding layer.
- Refrigerate until ready to serve.
Nutrition & Diet Analysis (per serving)
564
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).