Mabel'S Chocolate Cake

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

A rich, moist chocolate cake with deep cocoa flavor, perfect for celebrations and gatherings, appealing to chocolate lovers of all ages.

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Ingredients

  • 3 cups all-purpose flour
  • 2 cups sugar
  • 2 eggs
  • 2 teaspoons baking soda
  • 1/2 cup cocoa
  • 3/4 cup Crisco
  • 1 cup sour milk
  • 2 teaspoons vanilla
  • 1 teaspoon salt
  • 1 cup hot water

Instructions

  1. Preheat oven to 375°F.
  2. Mix all ingredients in the given order until smooth.
  3. Pour batter into a greased and floured pan.
  4. Bake for 25 to 30 minutes.

Nutrition & Diet Analysis (per serving)

409 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 7.9g 10% DV
Carbs 61.3g 22% DV
Fiber 10.3g 37% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 16610.2mg 100% DV
Potassium 889.8mg 19% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 108.5mg 8% DV
Iron 5.5mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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