Macadamia Nut Pie Crust
A buttery, crunchy macadamia nut pie crust that adds a rich, nutty flavor to any dessert. Perfect for those who love sweet and savory combinations in their baked goods.
Ingredients
Instructions
- Mix together flour, brown sugar, chopped macadamia nuts, and softened butter in a pie plate.
- Heat the mixture in the microwave for 1 minute.
- Stir well, then heat for an additional 1 minute.
- Stir again and heat for a final 1 minute.
- Press the mixture into a pie pan, cool, and fill with your favorite filling.
Nutrition & Diet Analysis (per serving)
536
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).