Macaroni Beef Dish

BeefDairy
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Ingredients

  • 1 1/2 c. onions ⓘ
  • 2 Tbsp. oil ⓘ
  • 1 lb. ground beef ⓘ
  • 1 (8 oz.) can tomatoes ⓘ
  • 1 can tomato sauce ⓘ
  • 1/4 c. parsley ⓘ
  • 1 tsp. salt ⓘ
  • 1/2 tsp. oregano leaves ⓘ
  • 1/4 tsp. garlic powder ⓘ
  • 8 oz. pkg. macaroni ⓘ
  • 1 c. grated cheese ⓘ

Instructions

  1. Brown onions; add beef and brown.
  2. Stir in tomatoes, tomato sauce, parsley, oregano leaves and garlic powder.
  3. Simmer 2 minutes.
  4. Cook macaroni and drain.
  5. Pour in 1-quart casserole. Mix well.
  6. Add 1/2 cheese and stir.
  7. Top with remaining cheese. Bake at 375° for 20 to 25 minutes.

Nutrition & Diet Analysis (per serving)

683 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 25.8g 52% DV
Total Fat 41g 53% DV
Carbs 65.6g 24% DV
Fiber 22.5g 80% DV
Sugar 6.9g 14% DV

Electrolytes

Sodium 10386mg 100% DV
Potassium 2491.5mg 53% DV
Cholesterol 28.8mg 10% DV

Vitamins & Minerals

Vitamin A 81.3mcg 9% DV
Vitamin C 47.2mg 52% DV
Vitamin D 0mcg
Calcium 649.3mg 50% DV
Iron 25.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil oregano tomato salt macaroni garlic powder onion parsley grated cheese ground beef tomato sauce

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