Macaroni Casserole(Overnight)
Creamy macaroni casserole with sharp Cheddar and savory mushroom flavor, perfect for overnight preparation and comforting family dinners.
Ingredients
Instructions
- Stir together the cream of mushroom soup, milk, uncooked elbow macaroni, diced sharp Cheddar cheese, and finely chopped onion.
- Pour the mixture into a 1 1/2-quart casserole dish.
- Cover and refrigerate overnight or all day before baking.
Nutrition & Diet Analysis (per serving)
286
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).