Magenta Madness

Name: Magenta Madness
Prep time: 15 min
Yield: 8 servings
Ingredients: 1/2 red cabbage; 2 cloves garlic; 2 Tbsp. brown mustard; 1 Tbsp. salt; 1 Tbsp. black pepper; 2 Tbsp. vinegar; 1/4 cup dry white wine; 1/4 cup lemon juice; 2 Tbsp. olive oil; 8 packets Equal (NutraSweet)

Vegan Vegetarian

Prep: 15 min Serves: 8

Magenta Madness is a vibrant, tangy cabbage slaw with bold flavors of garlic, vinegar, and lemon, perfect for salads, side dishes, or light meals. Suitable for vegetarians.

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Ingredients

1/2 red cabbage ⓘ
2 cloves garlic ⓘ
2 Tbsp. brown mustard ⓘ
1 Tbsp. salt ⓘ
1 Tbsp. black pepper
2 Tbsp. vinegar ⓘ
1/4 cup dry white wine ⓘ
1/4 cup lemon juice ⓘ
2 Tbsp. olive oil ⓘ
8 packets Equal (NutraSweet) ⓘ

Instructions

Shred the red cabbage very finely.
Mash the garlic and salt together.
Add black pepper and mash again.
Mix in the brown mustard, vinegar, white wine, lemon juice, olive oil, and sweetener.
Pour the dressing over the shredded cabbage.
Toss to combine thoroughly.
Cover and refrigerate for 24 hours.
This mixture will keep 5 to 6 days or more and improves each day.

Nutrition & Diet Analysis (per serving)

446 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV

Total Fat 31.2g 40% DV

Carbs 35.9g 13% DV

Fiber 7.6g 27% DV

Sugar 6.3g 13% DV

Electrolytes

Sodium 9996.8mg 100% DV

Potassium 527mg 11% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 10.5mcg 1% DV

Vitamin C 2.9mg 3% DV

Vitamin D 0.1mcg

Calcium 163.5mg 13% DV

Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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