Magic Broth Chicken And Dumplings
A hearty, comforting chicken and tortilla broth with flavorful seasonings, perfect for cozy family dinners or casual gatherings, blending tender chicken with thickened, seasoned broth.
Ingredients
Instructions
- Place the whole chicken in a pot and cover with water. Bring to a boil and cook until the chicken is done.
- Remove the chicken from the pot and set aside to cool slightly.
- Bring the chicken broth back to a boil.
- Cut the flour tortillas into 1/2-inch strips, tear them into smaller pieces, and drop into the boiling broth.
- Cook until the tortilla pieces thicken the broth and it reaches the desired consistency.
- Add salt, pepper, thyme, chicken seasoning, and seasoned salt to the broth.
- Separate the cooked chicken from the bones, then add the shredded chicken to the broth.
- Stir occasionally and cook until flavors meld and the dish is heated through.
Tips & Substitutions
For a richer flavor, consider adding aromatics like onions and garlic to the broth while boiling the chicken. You can substitute flour tortillas with homemade dumplings or even pasta for a different texture. Adjust seasonings according to your preference; adding a splash of lemon juice can brighten the dish. This recipe is a great way to use leftover chicken from Governor Whitman'S Favorite Recipe (Raspberry Chicken).
Serving Suggestions
Serve the Magic Broth Chicken and Dumplings hot, garnished with fresh herbs like parsley or cilantro for a pop of color. It pairs beautifully with a side salad or crusty bread to soak up the flavorful broth. For a comforting meal, consider serving it alongside other American recipes that highlight chicken, like Hearty Chicken Loaf With Whole Wheat Crumbs.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the broth on the stove over medium heat, adding a little water if necessary to maintain the desired consistency. Alternatively, you can use a microwave, heating in intervals and stirring to ensure even warming.
Nutrition & Diet Analysis (per serving)
Each serving of Magic Broth Chicken And Dumplings contains roughly 133 calories, with 9g protein, 14g carbohydrates, and 4g fat. It is a good source of protein (19% of the Daily Value). Note that it is relatively high in sodium, at 798mg per serving (35% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover chicken for this recipe?
Absolutely! Using leftover chicken is a great way to save time and reduce waste. Simply shred the cooked chicken and add it to the broth at the end of cooking. This allows the flavors to meld without overcooking the chicken.
What can I substitute for flour tortillas?
If you want to avoid flour tortillas, you can use rice noodles or homemade dumplings instead. Both alternatives will give you a different texture while still thickening the broth and providing a comforting element to the dish.
How can I make this dish gluten-free?
To make this recipe gluten-free, substitute flour tortillas with corn tortillas or gluten-free pasta. Always check the labels of seasoning blends to ensure they are gluten-free, and adjust the cooking time as needed based on your chosen ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).