Magic Oven Stew
A hearty, slow-cooked beef stew with vegetables and savory tomato flavor, perfect for comforting family dinners or cozy gatherings, enriched with tapioca for thickening.
Ingredients
Instructions
- Grease an 11 x 7 1/2 x 2-inch pan lightly.
- Line the bottom with beef stew meat.
- Arrange carrots and potatoes on top of the meat.
- Add onions and celery over the vegetables.
- Combine salt, pepper, tapioca, and sugar, then sprinkle over all ingredients.
- Pour in the tomato sauce, adding water if needed.
- Cover the pan tightly with heavy foil.
- Bake for 4 hours at 275 degrees Fahrenheit without peeking.
Nutrition & Diet Analysis (per serving)
402
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).