Mama'S Mexican Casserole
Mama'S Mexican Casserole offers a hearty, flavorful combination of seasoned ground beef, Spanish rice, pinto beans, and melted cheddar cheese. This comforting dish is perfect for family dinners or casual gatherings, delivering bold Mexican-inspired flavors with minimal prep and simple ingredients.
Ingredients
Instructions
- Preheat oven to 350° F.
- In a saucepan, brown the ground beef.
- Drain the fat from the beef.
- Add the canned Spanish rice and pinto beans to the beef.
- Let the mixture simmer for 10 minutes.
- Pour the mixture into a baking dish.
- Top with shredded Cheddar cheese.
- Bake until the cheese melts.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).