Mandarin Orange Cake

Name: Mandarin Orange Cake
Prep time: 10 min
Cook time: 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 box Duncan Hines butter cake mix; 1/2 cup cooking oil; 4 eggs; 1 (11 oz.) can mandarin oranges

Vegetarian

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: American

Indulge in a moist and flavorful Mandarin Orange Cake, bursting with citrusy sweetness and a hint of buttery richness. Perfect for celebrations or a delightful afternoon treat, this cake is a crowd-pleaser that suits both casual gatherings and special occasions.

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Ingredients

1 box Duncan Hines butter cake mix ⓘ
1/2 cup cooking oil ⓘ
4 eggs ⓘ
1 (11 oz.) can mandarin oranges ⓘ

Instructions

Mix cake mix, cooking oil, eggs, and mandarin orange juice slightly, then add the mandarin orange pieces and stir.
Pour the batter into four 8-inch round layer pans.
Bake at 325°F for 15 minutes.

Nutrition & Diet Analysis (per serving)

560 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV

Total Fat 51.6g 66% DV

Carbs 24.8g 9% DV

Fiber 0.2g 1% DV

Sugar 3.9g 8% DV

Electrolytes

Sodium 71.8mg 3% DV

Potassium 154.5mg 3% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 26.3mcg 3% DV

Vitamin C 5.1mg 6% DV

Calcium 58.8mg 5% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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