Mandarin Pineapple Pie

Name: Mandarin Pineapple Pie
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 can Eagle Brand condensed milk; 1 can crushed pineapple, drained; 1 large Cool Whip; 1 large or 2 small cans mandarin oranges; 1/4 cup lemon juice

Dairy

Prep: 15 min Cuisine: American

A sweet and creamy dessert pie featuring mandarin oranges, pineapple, and Cool Whip, perfect for summer gatherings and citrus lovers seeking a cool, fruity treat.

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Ingredients

1 can Eagle Brand condensed milk ⓘ
1 can crushed pineapple, drained ⓘ
1 large Cool Whip ⓘ
1 large or 2 small cans mandarin oranges ⓘ
1/4 cup lemon juice ⓘ

Instructions

Mix all ingredients together in a large bowl.
Pour the mixture into pie crusts.
Refrigerate for 3 hours before serving.

Nutrition & Diet Analysis (per serving)

271 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV

Total Fat 9g 12% DV

Carbs 44.9g 16% DV

Fiber 1g 3% DV

Sugar 20.3g 41% DV

Electrolytes

Sodium 206.5mg 9% DV

Potassium 164.8mg 4% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 57.8mcg 6% DV

Vitamin C 10.6mg 12% DV

Vitamin D 0.4mcg 2% DV

Calcium 117mg 9% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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