Mango Chutney
Mango chutney is a vibrant, sweet and tangy condiment that pairs beautifully with a variety of dishes. Made with fresh mangoes and a blend of spices, it offers a delightful balance of flavors and textures. Perfect for enhancing curries, grilled meats, or even as a dip, this chutney will impress guests at any gathering.
Ingredients
Instructions
- Combine mango slices and salt.
- Let stand overnight.
- Rinse with cold water and drain.
- Combine sugar and vinegar; simmer for 30 minutes.
- Add mango slices and remaining ingredients and simmer for 1 hour or until mangoes are tender and chutney is of desired consistency.
- Pour into hot sterilized jars and seal.
Nutrition & Diet Analysis (per serving)
363
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).