Maple Bun Bar Candy

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Ingredients

  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1 cup creamy peanut butter
  • 1 cup dry roasted peanuts
  • 1/2 teaspoon maple flavoring
  • 1/4 cup milk
  • 2 tablespoons vanilla pudding mix
  • 1/2 cup butter
  • 3 1/2 cups powdered sugar

Instructions

  1. Microwave chips and peanut butter, till melted.
  2. Spread 1/2 of mixture in a wax paper lined 9" square pan.
  3. Put in freezer till set.
  4. Add peanuts to remaining mixture and cool.
  5. Combine milk and pudding mix and butter, bring to a boil over low heat, stirring constantly.
  6. Add powdered sugar and maple flavoring.
  7. Spread over first layer.
  8. Put peanut mixture over top and spread evenly.

Nutrition & Diet Analysis (per serving)

894 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 17.5g 35% DV
Total Fat 55.6g 71% DV
Carbs 89g 32% DV
Fiber 7.4g 26% DV
Sugar 56.7g 100% DV

Electrolytes

Sodium 617.8mg 27% DV
Potassium 595.3mg 13% DV
Cholesterol 80.3mg 27% DV

Vitamins & Minerals

Vitamin A 183.3mcg 20% DV
Vitamin C 4.4mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 236.8mg 18% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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