Margaret'S Salad
A light, fruity salad featuring peaches, pears, and bananas, complemented by nuts and poppy seed, perfect for summer gatherings or a refreshing dessert.
Ingredients
Instructions
- Drain the can of sliced peaches and cut them into bite-sized pieces.
- Drain the can of pears.
- Combine the drained peaches, pears, nuts, and peach pie filling in a large bowl.
- When ready to serve, cut up 3 bananas into the salad.
- Sprinkle the salad with poppy seed before serving.
Nutrition & Diet Analysis (per serving)
172
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).