Marge'S White Chili
A hearty and flavorful white chili featuring tender chicken, creamy beans, spicy salsa, and melted Monterey Jack cheese with jalapenos, perfect for comforting family dinners.
Ingredients
Instructions
- Combine all ingredients in a crock-pot: cooked and diced chicken, beans, salsa, shredded cheese, cumin, and chicken broth.
- Cook on low for 4 to 5 hours until flavors meld and cheese is melted.
- Serve hot, garnished as desired.
Tips & Substitutions
For a spicier kick, consider using hot salsa or adding diced jalapeños. If you prefer a vegetarian version, substitute the chicken with diced bell peppers and use vegetable broth instead. Make sure to shred the cheese finely for even melting. This dish can also be easily adapted by adding corn or other beans for a heartier texture.
Serving Suggestions
Serve Marge's White Chili with warm tortillas or cornbread for a comforting meal. Top with fresh cilantro, diced avocado, or a squeeze of lime for extra flavor. This chili also pairs beautifully with a side of Mexican Chicken Salad for a refreshing contrast or alongside Easy White Chicken Enchiladas for a satisfying dinner spread.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in a saucepan over medium heat, stirring occasionally, until heated through. Alternatively, you can use the microwave, heating in 1-minute intervals until hot, adding a splash of broth if it seems too thick.
Nutrition & Diet Analysis (per serving)
Each serving of Marge'S White Chili contains roughly 664 calories, with 25g protein, 64g carbohydrates, and 40g fat. It is an excellent source of iron (222% of the Daily Value), calcium (76% of the Daily Value), and protein (51% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 2250mg per serving (98% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Yes, you can substitute Monterey Jack with other cheeses like pepper jack for more heat or a mild cheddar for a different flavor profile. Just ensure it melts well to maintain the creamy texture of the chili.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the chili a day in advance and store it in the refrigerator. The flavors will deepen overnight. Just reheat on the stove or in the crock-pot before serving.
Can I freeze the leftover chili?
Yes, Marge's White Chili freezes well. Allow it to cool completely, then transfer to a freezer-safe container. It can be frozen for up to 3 months. Thaw in the fridge overnight before reheating.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).