Maria'S Rice

BeefDairy
Be the first to rate this recipe

Ingredients

  • 1 cup uncooked white rice ⓘ
  • 1 (10.5 ounce) can condensed French onion soup ⓘ
  • 1 (10.5 ounce) can beef broth ⓘ
  • 1/2 cup butter, sliced ⓘ

Instructions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a 9x9 inch baking dish combine rice, soup and broth. Place butter slices on top of the mixture.
  3. Cover with foil and bake for 30 minutes. Remove cover and bake 30 minutes more.

Nutrition & Diet Analysis (per serving)

355 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 26.6g 34% DV
Carbs 25.3g 9% DV
Fiber 0.8g 3% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 289.3mg 13% DV
Potassium 92.5mg 2% DV
Cholesterol 78.3mg 26% DV

Vitamins & Minerals

Vitamin A 28.3mcg 3% DV
Vitamin C 0.7mg 1% DV
Calcium 17.3mg 1% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

condensed french onion soup white rice butter beef broth

You May Also Like

🥩

Corned Beef Oven Omelet

BeefDairy
402 kcal 7.2g protein
🥩

1-2-3 Meat Loaf

BeefDairy
178 kcal 6.2g protein
🥩

Bush Buns

Beef
277 kcal 10.4g protein
🥩

Meatballs With Spinach

BeefDairy
520 kcal 23.2g protein
🥩

Hearty Beef 'N Beans

BeefDairy
703 kcal 26.1g protein
🥩

George'S Meat Loaf

BeefDairy
891 kcal 17g protein
Beef recipes → Dairy recipes → All recipes →