Marinating Sauce For Meat
A flavorful marinade with soy sauce, bourbon, and lemon juice, perfect for beef or pork, imparting a rich, savory taste suited for grilling or roasting.
Ingredients
Instructions
- Mix soy sauce, brown sugar or honey, lemon juice, bourbon, Worcestershire sauce, and water together.
- Pour the marinade over the roast and marinate for at least 6 hours, turning after 3 hours.
- Charcoal broil the roast, which takes approximately 30 minutes per side for chuck.
Nutrition & Diet Analysis (per serving)
135
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).