Mark'S Jello

Name: Mark'S Jello
Prep time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 large strawberry Jell-O; 2 cups boiling water; 20 oz. frozen strawberries; 13.5 oz. can crushed pineapple; 2 ripe bananas; 16 oz. sour cream

Vegetarian Dairy

Prep: 20 min Cuisine: American

Mark's Jello is a vibrant, fruity dessert combining strawberries, pineapple, bananas, and creamy sour cream, perfect for gatherings or a refreshing treat for all ages.

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Ingredients

1 large strawberry Jell-O ⓘ
2 cups boiling water ⓘ
20 oz. frozen strawberries ⓘ
13.5 oz. can crushed pineapple ⓘ
2 ripe bananas ⓘ
16 oz. sour cream ⓘ

Instructions

Mix the strawberry Jell-O in boiling water until dissolved.
Add frozen strawberries and crushed pineapple to the mixture.
In a 9 x 13-inch glass dish, place the sliced bananas.
Pour half of the Jell-O mixture over the bananas to cover them.
Let the mixture chill until it is firm.
Spread sour cream evenly on top of the firm Jell-O layer.
Pour the remaining Jell-O mixture over the sour cream layer.
Chill until the entire dish is set.

Nutrition & Diet Analysis (per serving)

185 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 2g 4% DV

Total Fat 0.6g 1% DV

Carbs 44.7g 16% DV

Fiber 1.8g 6% DV

Sugar 28.3g 57% DV

Electrolytes

Sodium 63.3mg 3% DV

Potassium 204.5mg 4% DV

Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV

Vitamin C 18.8mg 21% DV

Calcium 43.3mg 3% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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