Martha Faye Zelinski'S Family Jello
A vibrant, fruity gelatin dessert combining black cherry flavors with crushed pineapple, cherries, and a hint of cola, perfect for family gatherings and festive occasions.
Ingredients
Instructions
- Dissolve the black cherry Jello in 1 cup of hot water according to package instructions.
- Add the crushed pineapple, pitted cherries, and 8 ounces of Coke to the dissolved Jello.
- Mix well and pour into a mold or serving dish.
- Chop the pecans and sprinkle over the top of the gelatin.
- Refrigerate until firm, about 4 hours or overnight.
Tips & Substitutions
For a twist, try using raspberry or strawberry Jello instead of black cherry. You can also substitute the Coke with a diet version or a different soda for a lighter option. Ensure the fruits are well-drained to avoid excess liquid in the Jello. If you're short on time, using pre-chopped pecans can save you a step.
Serving Suggestions
Serve chilled as a refreshing dessert, and consider pairing it with whipped cream or vanilla ice cream for added richness. This dish also works well as a side for a summer barbecue or a potluck. It complements savory dishes beautifully, making it a great addition to any meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. The Jello can last for up to a week when properly stored. If you want to enjoy the Jello later, avoid adding the pecans until just before serving to maintain their crunchiness.
Nutrition & Diet Analysis (per serving)
Each serving of Martha Faye Zelinski'S Family Jello contains roughly 908 calories, with 13g protein, 29g carbohydrates, and 88g fat. It is an excellent source of dietary fiber (36% of the Daily Value) and protein (27% of the Daily Value), and a good source of iron and vitamin A. It also contributes 10g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of canned?
Definitely! Fresh cherries can be used for a more vibrant taste. Just make sure to pit and slice them before adding to the Jello mixture. This will give a fresher texture and flavor to the dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).