Martha Washington Jets

Prep: 240 min Cuisine: American

Martha Washington Jets are rich, creamy confections with chocolate and pecan flavors, perfect for special occasions or holiday treats that delight with their smooth texture and indulgence.

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Ingredients

  • condensed milk
  • paraffin
  • vanilla
  • pecans
  • chocolate
  • confectioners sugar
  • butter

Instructions

  1. Combine all ingredients except paraffin and chocolate.
  2. Cover and let stand in refrigerator overnight.
  3. Make into small balls.
  4. Melt 1/2 bar of paraffin with bitter chocolate.
  5. Dip balls into melted chocolate and paraffin; place on waxed paper to firm up.

Nutrition & Diet Analysis (per serving)

784 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 53g 68% DV
Carbs 60.5g 22% DV
Fiber 4.2g 15% DV
Sugar 54.2g 100% DV

Electrolytes

Sodium 40.5mg 2% DV
Potassium 372.5mg 8% DV
Cholesterol 85.5mg 29% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 0.9mg 1% DV
Vitamin D 0.1mcg
Calcium 105.5mg 8% DV
Iron 2.7mg 15% DV
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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