Martha'S Chicken Pie
A hearty chicken pie featuring tender stewed chicken and creamy sauce, topped with a flaky self-rising flour crust—perfect for comforting family dinners and gatherings.
Ingredients
Instructions
- Mix chicken broth with cream of chicken soup; mix well.
- Place melted margarine in a casserole dish.
- Layer the boned stewed chicken over the melted margarine.
- Pour the soup mixture over the chicken.
Nutrition & Diet Analysis (per serving)
334
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).