Master Pie Mix

Prep: 10 min Cuisine: American

A versatile master pie mix that yields perfect crusts for all your baked pies, suitable for bakers seeking homemade flakiness with simple ingredients and easy preparation.

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Ingredients

  • 3 1/3 lb. or 16 c. flour
  • 3 lb. shortening
  • 1 1/2 Tbsp. salt

Instructions

  1. Start with 1/3 cup cold water for 2 cups of mix and add more if needed.
  2. Two cups of mix will make one double crust pie.
  3. This amount is enough for approximately 24 single pie crusts and can be stored on the kitchen shelf in 2 Tupperware Econo canisters.

Nutrition & Diet Analysis (per serving)

312 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 25.3g 32% DV
Carbs 19.1g 7% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 9690mg 100% DV
Potassium 28.8mg 1% DV

Vitamins & Minerals

Calcium 9.8mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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