Master Pie Mix
A versatile master pie mix that yields perfect crusts for all your baked pies, suitable for bakers seeking homemade flakiness with simple ingredients and easy preparation.
Ingredients
Instructions
- Start with 1/3 cup cold water for 2 cups of mix and add more if needed.
- Two cups of mix will make one double crust pie.
- This amount is enough for approximately 24 single pie crusts and can be stored on the kitchen shelf in 2 Tupperware Econo canisters.
Tips & Substitutions
When making the pie crust, ensure your shortening is cold for flakier results. You can substitute half of the shortening with butter for a richer flavor. If you're in a pinch, use a pre-made pie crust mix, but homemade gives a superior taste and texture. Experiment by adding spices like nutmeg or cinnamon to enhance the flavor profile of your crust.
Serving Suggestions
This versatile pie mix can be used for a variety of delicious pies. Consider making Fried Chocolate Pies for a sweet treat or a classic Crumb-Topped Apple Pie for dessert. For savory options, use the crust for quiches or pot pies. Pair your pie with a scoop of vanilla ice cream or a dollop of whipped cream for a delightful finish.
Storage & Reheating
Store the Master Pie Mix in airtight Tupperware Econo canisters at room temperature. It can last for several months, but for longer freshness, consider refrigerating it. To use, simply scoop the desired amount and mix with cold water as instructed. If you have leftover pie crust, wrap it tightly in plastic wrap and refrigerate for up to a week.
Nutrition & Diet Analysis (per serving)
Each serving of Master Pie Mix contains roughly 4580 calories, with 35g protein, 260g carbohydrates, and 381g fat. It is an excellent source of iron (88% of the Daily Value), protein (70% of the Daily Value), and dietary fiber (33% of the Daily Value). Note that it is relatively high in sodium, at 1751mg per serving (76% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the Master Pie Mix?
Yes, you can freeze the Master Pie Mix for up to six months. Just ensure it's in a tightly sealed container to prevent freezer burn. When ready to use, thaw it in the refrigerator overnight and then proceed with your pie-making as usual.
What types of pies can I make with this mix?
You can use this mix for a wide range of pies, including fruit pies, cream pies, and even savory dishes. It is perfect for making a Cranberry Apple Pie With Soft Gingersnap Crust or a classic pumpkin pie. The options are endless!
How do I know when the pie crust is done baking?
The pie crust is done when it is golden brown and has a nice flaky texture. If you're baking a filled pie, check the filling as well; it should be bubbly and set. Always keep an eye on the crust to prevent over-browning.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).