Meat And Cheese Dip

Cook: 20 min Cuisine: American

A creamy, savory meat and cheese dip with spicy tomatoes, perfect for parties and snacking, enjoyed with crispy tortilla chips.

Be the first to rate this recipe

Ingredients

  • 1 lb hamburger meat
  • 1/2 pound sausage
  • 1 can diced tomatoes with green chilies and peppers
  • 1 large box Velveeta cheese
  • tortilla chips

Instructions

  1. Cook one pound of hamburger meat until browned.
  2. Add 1/2 pound of sausage to the cooked meat. Drain excess fat if necessary.
  3. Stir in one large box of Velveeta cheese until melted and smooth.
  4. Add one can of diced tomatoes with green chilies and peppers to the mixture.
  5. Cook on low heat or in a crock pot on the lowest setting until heated through and well combined.
  6. Serve warm with tortilla chips.

Nutrition & Diet Analysis (per serving)

316 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 14.2g 18% DV
Carbs 30.4g 11% DV
Fiber 1.9g 7% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 919.5mg 40% DV
Potassium 295mg 6% DV
Cholesterol 35.3mg 12% DV

Vitamins & Minerals

Vitamin A 20.8mcg 2% DV
Vitamin C 7.1mg 8% DV
Calcium 213.5mg 16% DV
Iron 1.5mg 8% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Pork recipes → Dairy recipes → All recipes →