Meat Crust Pizza

Name: Meat Crust Pizza
Prep time: 10 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 16 oz. ground turkey or lean ground beef; 2 tsp. onion powder; dash of salt; 1/2 tsp. oregano; 3/4 cup bread crumbs; 1/2 tsp. garlic powder; 1/4 tsp. pepper

Prep: 10 min Cook: 10 min Cuisine: American

A savory meat crust pizza featuring seasoned ground meat as the base, offering a flavorful, protein-packed alternative perfect for low-carb or gluten-free diets.

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Ingredients

16 oz. ground turkey or lean ground beef ⓘ
2 tsp. onion powder ⓘ
dash of salt ⓘ
1/2 tsp. oregano ⓘ
3/4 cup bread crumbs ⓘ
1/2 tsp. garlic powder ⓘ
1/4 tsp. pepper ⓘ

Instructions

Mix ground meat with onion powder, salt, oregano, bread crumbs, garlic powder, and pepper.
Pat the mixture evenly into a 9 x 13-inch pan.
Bake at 375°F for 10 minutes.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 17.7g 35% DV

Total Fat 4.9g 6% DV

Carbs 74.5g 27% DV

Fiber 18.7g 67% DV

Sugar 5.3g 11% DV

Electrolytes

Sodium 9929.8mg 100% DV

Potassium 1033.8mg 22% DV

Cholesterol 17.3mg 6% DV

Vitamins & Minerals

Vitamin A 30.5mcg 3% DV

Vitamin C 27.4mg 30% DV

Vitamin D 0.1mcg 1% DV

Calcium 575mg 44% DV

Iron 13.3mg 74% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).