Meat Loaf Sauce

Prep: 5 min Cuisine: American

Meat Loaf Sauce is a sweet and tangy glaze that enhances classic meat loaf with rich flavors of brown sugar, catsup, and mustard. Its simple preparation makes it perfect for family dinners, adding a savory finish that appeals to both traditional and contemporary palates.

Be the first to rate this recipe

Ingredients

  • 3 Tbsp. brown sugar
  • 1/4 cup catsup
  • 1/4 tsp. nutmeg (optional)
  • 1 tsp. dry or prepared mustard

Instructions

  1. Combine all ingredients in a bowl.
  2. Pour the sauce over the meat loaf before baking.

Nutrition & Diet Analysis (per serving)

258 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 9.2g 12% DV
Carbs 44.8g 16% DV
Fiber 5.8g 21% DV
Sugar 30.7g 61% DV

Electrolytes

Sodium 300.8mg 13% DV
Potassium 231.5mg 5% DV

Vitamins & Minerals

Vitamin A 139.5mcg 16% DV
Vitamin C 8.1mg 9% DV
Calcium 100mg 8% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →