Meltaway Mints
Meltaway mints are smooth, peppermint-flavored candies with a melt-in-your-mouth texture, perfect for gifting or enjoying as a sweet treat for peppermint lovers.
Ingredients
Instructions
- Beat butter and shortening together until well combined.
- Add powdered sugar and warm water alternately, mixing thoroughly after each addition.
- Beat in peppermint extract and food coloring until evenly incorporated.
- Knead the mixture until smooth.
- Roll out the mixture on wax paper to desired thickness.
- Cut into thin slices with a knife or cookie cutter.
- Let the slices dry on wax paper.
- Allow the candies to stand for 24 hours until completely dry.
- Pack the mints in a covered container for storage.
Tips & Substitutions
Ensure your butter and shortening are at room temperature for easier mixing. If you want to experiment with flavors, you can substitute peppermint extract with other extracts like vanilla or almond. For color, gel food coloring works best as it won't alter the texture of the mixture. Always knead until smooth to achieve the desired meltaway texture.
Serving Suggestions
These meltaway mints are a delightful treat on their own or can be served alongside coffee or tea for a refreshing end to a meal. They also make lovely party favors or holiday gifts when packaged nicely. For a festive touch, pair them with desserts like Finnish Chocolate Ice or serve them as a sweet accompaniment to a dessert platter.
Storage & Reheating
Store the mints in an airtight container at room temperature to keep them fresh. If you live in a humid climate, consider refrigerating them to prevent stickiness. Allow mints to come to room temperature before serving for the best texture and flavor. They can last for several weeks if stored properly.
Nutrition & Diet Analysis (per serving)
Each serving of Meltaway Mints contains roughly 255 calories, with 11g protein, 53g carbohydrates, and 4g fat. It is an excellent source of vitamin C (106% of the Daily Value), dietary fiber (86% of the Daily Value), and iron (85% of the Daily Value). It also contributes 24g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these mints in advance?
Absolutely! These mints can be made a few days in advance. Just ensure they are completely dried before storing them. Their flavor can actually deepen over time, making them a perfect make-ahead treat for parties or holidays.
What can I do if my mixture is too dry?
If your mixture seems too dry and crumbly, gradually add a bit more warm water, a teaspoon at a time, until it reaches the right consistency. Be careful not to add too much at once to prevent it from becoming sticky.
Can I use this recipe for other flavors?
Yes, you can easily customize the flavor of your meltaway mints! Try using orange or lemon extract for a citrus twist. Just remember to adjust the amount to taste, as some extracts can be stronger than others.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).