Memaw'S Pecan Pie

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Ingredients

  • 1 box light brown sugar
  • 3 tablespoons all-purpose flour
  • 1/2 cup margarine or 1/2 cup butter, melted
  • 3 eggs
  • 3/4 cup milk
  • 1 teaspoon vanilla
  • pecan halves

Instructions

  1. Preheat oven to 350.
  2. Line bottom of pie crusts with pecan halves.
  3. Mix all other ingredients well, pour over pecans.
  4. If desired, top with pecan halves as well.
  5. Bake at 350 for 40 minutes or until firm.

Nutrition & Diet Analysis (per serving)

643 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 24.8g 32% DV
Carbs 85.7g 31% DV
Fiber 0.8g 3% DV
Sugar 39g 78% DV

Electrolytes

Sodium 323.3mg 14% DV
Potassium 300mg 6% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 187.5mg 14% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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