Merry Salad

Prep: 30 min Serves: 8 Cuisine: American

Merry Salad is a vibrant, layered gelatin dish combining fruity flavors with creamy textures. Its festive appearance and refreshing taste make it perfect for holiday gatherings and parties, appealing to those who enjoy sweet and savory combinations in a light, colorful presentation.

Be the first to rate this recipe

Ingredients

  • 3 oz. package lime flavored gelatin
  • 1 cup drained crushed pineapple
  • 1/2 cup mayonnaise
  • 8 oz. package cream cheese
  • 1/2 cup chopped nuts
  • 3 oz. package strawberry flavored gelatin

Instructions

  1. Prepare the lime flavored gelatin as directed on the package.
  2. Chill until slightly thickened; fold in the drained crushed pineapple.
  3. Pour into an 8-inch square pan and chill until firm.
  4. Gradually add mayonnaise to the softened cream cheese, mixing well until blended.
  5. Add chopped nuts and spread over the set gelatin layer.
  6. Chill until the cheese layer is firm.
  7. Prepare the strawberry flavored gelatin as directed on the package.
  8. Pour over the cheese and nut layer.
  9. Chill until the gelatin is firm. Cut into squares.
  10. Serve on lettuce and top with a small amount of mayonnaise if desired.

Tips & Substitutions

For a lighter version, consider using Greek yogurt instead of mayonnaise. You can also substitute the crushed pineapple with finely chopped peaches or mandarin oranges for a different flavor. Make sure the cream cheese is fully softened for easy mixing, and you can use walnuts or pecans as alternative nuts.

Serving Suggestions

Serve the Merry Salad chilled on a bed of crisp lettuce for a refreshing appetizer or side dish. It pairs beautifully with a light main course, such as grilled chicken or fish. For a sweet finish, consider serving with a slice of Easy Apple Pie for dessert.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The gelatin layers may lose some firmness over time, so it's best enjoyed fresh. Avoid freezing, as this can change the texture of the cream cheese layer.

Nutrition & Diet Analysis (per serving)

Each serving of Merry Salad contains roughly 386 calories, with 3g protein, 19g carbohydrates, and 34g fat.

386 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 34.2g 44% DV
Carbs 19.1g 7% DV
Fiber 0.1g
Sugar 0.5g 1% DV

Electrolytes

Sodium 184.2mg 8% DV
Potassium 240.3mg 5% DV
Cholesterol 9.6mg 3% DV

Vitamins & Minerals

Vitamin A 33.1mcg 4% DV
Vitamin C 0.8mg 1% DV
Vitamin D 0.1mcg
Calcium 23.9mg 2% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Yes, this salad can be prepared a day in advance. Just ensure that each layer is fully set before adding the next to maintain a nice appearance. Cover well and keep refrigerated until ready to serve.

What nuts work best in this recipe?

Chopped walnuts, pecans, or almonds all work well in this recipe. Choose nuts based on your preference or what you have on hand. Toasting the nuts slightly can enhance their flavor.

Can I use a different flavor of gelatin?

Absolutely! Feel free to experiment with different flavors of gelatin, such as raspberry or orange, to find your favorite combination. Each flavor will give the salad a unique twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →