Mexican Coffee
Enjoy a rich and flavorful Mexican Coffee featuring bold dark roast, aromatic cinnamon, and smooth chocolate notes. Perfect for a cozy morning or an indulgent treat, this beverage combines spiced coffee with creamy milk and chocolate syrup, topped with whipped cream and a sprinkle of cinnamon for an irresistible finish.
Ingredients
Instructions
- Place ground dark roast coffee and ground cinnamon in the filter basket of a coffee maker.
- Add water and brew the coffee.
- In a saucepan, blend milk, chocolate syrup, and light brown sugar.
- Stir over low heat until the sugar dissolves.
- Combine the milk mixture with the brewed coffee.
- Stir in vanilla extract.
- Pour into cups to serve.
- Top each serving with whipped cream and sprinkle ground cinnamon on top.
Nutrition & Diet Analysis (per serving)
370
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).