Micro-Fudge

Prep: 10 min Cook: 3 min Serves: 16 Cuisine: American

Micro-Fudge offers rich, creamy chocolate flavor with a smooth, melt-in-your-mouth texture. Perfect for a quick homemade treat, it combines sweet powdered sugar, cocoa, butter, and vanilla. Ideal for satisfying chocolate cravings or sharing at gatherings, this fudge is simple, indulgent, and irresistibly delicious.

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Ingredients

  • 2 lb. powdered sugar
  • 1 cup cocoa
  • 1 cup butter
  • 1/2 cup milk
  • 1 tablespoon vanilla

Instructions

  1. Blend powdered sugar and cocoa in a large bowl.
  2. Add milk and butter; do not stir.
  3. Put in microwave for 3 minutes on 80% power until butter is soft and melted.
  4. Mix everything together until smooth.
  5. Pour into a buttered pan.
  6. Allow to cool and then cut into pieces.

Nutrition & Diet Analysis (per serving)

617 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 33.7g 43% DV
Carbs 58.6g 21% DV
Fiber 8.6g 31% DV
Sugar 39.5g 79% DV

Electrolytes

Sodium 87.5mg 4% DV
Potassium 728.3mg 15% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 136mg 10% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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