Microwave Baked Onions

Prep: 10 min Cook: 10 min

A quick and flavorful microwave baked onion dish featuring tender onions infused with lemon, bouillon, and margarine, perfect for a comforting side or light meal.

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Ingredients

Instructions

  1. Peel onions and cut them into sections.
  2. Place the onion sections in a microwavable dish.
  3. Sprinkle salt, pepper, and lemon juice over the onions.
  4. Add a few granules of chicken bouillon in the center of the onions and top with a pat of margarine.
  5. Cover the dish and microwave until the onions are tender.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 27.2g 35% DV
Carbs 26.2g 10% DV
Fiber 0.6g 2% DV
Sugar 5.3g 11% DV

Electrolytes

Sodium 10219.5mg 100% DV
Potassium 142.5mg 3% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 6.3mcg 1% DV
Vitamin C 0.7mg 1% DV
Calcium 63.3mg 5% DV
Iron 0.7mg 4% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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