Microwave Cherry Crunch
Cherry crunch is a quick and delightful dessert combining sweet cherry filling with a buttery cake topping, topped with nuts and cinnamon. Perfect for a cozy family dessert or a casual get-together, it offers warm, fruity flavors with a crunchy, nutty finish in just minutes using the microwave.
Ingredients
Instructions
- Pour the cherry pie filling into an oblong Pyrex baking dish.
- Sprinkle the yellow cake mix evenly over the cherry filling.
- Pat the cake mix into the cherries to distribute evenly.
- Sprinkle brown sugar and a little cinnamon over the top.
- Dot with margarine and sprinkle chopped nuts on top.
- Cover with wax paper and microwave on High for 14 minutes.
Nutrition & Diet Analysis (per serving)
627
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).