Microwave Hot Buttered Rum
Warm, spiced, and comforting, this microwave hot buttered rum combines rich butter, aromatic cinnamon, and a splash of rum for a cozy treat perfect for chilly evenings.
Ingredients
Instructions
- In a mug, mix brown sugar and rum.
- Fill the cup two-thirds full of water.
- Cook on High in the microwave until very hot, but not boiling.
- Add sweet butter, a dash of nutmeg, and a cinnamon stick.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).