Microwave Pecan Treats

Prep: 5 min Cook: 2 min Cuisine: American

Quick and delicious microwave pecan treats combining chocolate, marshmallows, and crunchy pecans, perfect for satisfying sweet cravings or sharing with friends and family.

Be the first to rate this recipe

Ingredients

  • 1 can Eagle Brand milk
  • 1 large bag chocolate chips
  • 2 cups pecans
  • 1 bag miniature marshmallows

Instructions

  1. Place the milk and chocolate chips in the microwave and melt until smooth.
  2. Remove from microwave and let cool slightly.
  3. Add the miniature marshmallows and pecans to the melted mixture and stir until well combined.
  4. Drop spoonfuls onto waxed paper and let set.

Tips & Substitutions

For a smoother texture, ensure the chocolate chips are fully melted before adding the marshmallows and pecans. If you prefer a nut-free option, substitute the pecans with sunflower seeds. For a twist, consider adding a pinch of sea salt or a splash of vanilla extract to enhance the flavor. These treats are also delicious when mixed with dried fruits or drizzled with caramel sauce.

Serving Suggestions

These microwave pecan treats are perfect for a quick dessert or a sweet snack. Serve them alongside coffee or tea for an afternoon pick-me-up. They also pair beautifully with holiday gatherings and can be included in dessert platters with other sweets like Dorothy'S Pumpkin Cake or Quick Doughnut Drops.

Storage & Reheating

Store leftover pecan treats in an airtight container at room temperature for up to one week. If you want to keep them longer, refrigerate them for up to two weeks. To reheat, simply microwave for a few seconds to soften, but be careful not to overheat, which can cause them to melt further.

Nutrition & Diet Analysis (per serving)

Each serving of Microwave Pecan Treats contains roughly 1240 calories, with 27g protein, 168g carbohydrates, and 57g fat. It is an excellent source of iron (131% of the Daily Value), vitamin A (72% of the Daily Value), and protein (53% of the Daily Value). Note that it is relatively high in sodium, at 840mg per serving (37% of the Daily Value).

1240 kcal 62% DV
Protein Fat Carbs

Macronutrients

Protein 26.6g 53% DV
Total Fat 56.6g 73% DV
Carbs 168g 61% DV
Fiber 12.7g 45% DV
Sugar 79.7g 100% DV

Electrolytes

Sodium 840.4mg 37% DV
Potassium 1062.4mg 23% DV
Cholesterol 5.5mg 2% DV

Vitamins & Minerals

Vitamin A 647.8mcg 72% DV
Vitamin C 29.4mg 33% DV
Vitamin D 4.8mcg 24% DV
Calcium 628.6mg 48% DV
Iron 23.5mg 100% DV
Diet fit High-protein High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of nut in this recipe?

Absolutely! While pecans add a lovely flavor, you can easily substitute them with walnuts, almonds, or even cashews. Just be sure to chop them roughly for even distribution in the treats.

How can I make these treats more festive?

To make these treats more festive, consider adding colored sprinkles on top before they set. You can also incorporate seasonal flavors by using peppermint extract or orange zest, making them a delightful addition to holiday celebrations.

Can I make these treats ahead of time?

Yes, you can prepare these treats up to a week in advance. Just store them properly in an airtight container, and they will maintain their texture and flavor. This makes them a perfect treat for parties or gatherings, allowing you to enjoy more time with your guests.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →