Microwave Sticky Buns
Delightful microwave sticky buns featuring caramelized brown sugar, pecans, and soft biscuits, perfect for a quick breakfast or sweet snack for family and friends.
Ingredients
Instructions
- Combine brown sugar, margarine, and water in a glass baking dish.
- Microwave on Medium-high for 2 minutes, or just until butter is melted.
- Mix well and spread evenly in the dish.
- Sprinkle chopped pecans over the mixture.
- Arrange biscuits over the pecans.
- Microwave on Medium-high for 4 to 5 minutes, or until biscuits are firm.
- Let stand for 2 minutes.
- Invert onto a serving plate and serve immediately.
Nutrition & Diet Analysis (per serving)
447
kcal
22% DV
Protein
Fat
Carbs
Contains
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).