Minna'S Pound Cake
Minna's Pound Cake delivers a rich, buttery flavor with a tender crumb, perfect for dessert lovers seeking a classic treat suitable for family gatherings or special occasions.
Ingredients
Instructions
- Cream sugar, margarine, shortening, and eggs together until smooth.
- Combine baking powder, salt, and flour; alternate adding these dry ingredients with milk to the creamed mixture.
- Add vanilla extract (and lemon if desired) to the batter.
- Pour the batter into a cake pan and place in a cool oven.
- Bake at 300°F (150°C) for approximately 1 hour and 15 minutes, or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
610
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).