Minted Chocolate Mousse
A luscious mint-infused chocolate mousse layered with crunchy pecans, perfect for chocolate lovers seeking a rich, refreshing dessert with a delightful texture contrast.
Ingredients
Instructions
- Beat the softened butter and powdered sugar together until smooth and creamy.
- Melt the chocolate squares until smooth and let cool slightly.
- Add the melted chocolate to the butter mixture and mix well.
- In a separate bowl, beat the eggs until frothy.
- Gradually add the eggs to the chocolate mixture, beating vigorously after each addition.
- Stir in the peppermint extract and vanilla extract.
- Fold in the chopped pecans gently.
- Pour the mixture into serving dishes and refrigerate until set.
Nutrition & Diet Analysis (per serving)
848
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).