"Miracle" Chicken 'N Noodles
A comforting homemade chicken noodle soup featuring tender stewing chicken, aromatic vegetables, and flavorful broth, perfect for hearty family meals and cozy gatherings.
Ingredients
Instructions
- Select a large stewing chicken or two smaller ones.
- Remove giblets and place in a large pan; can cut up if desired.
- Add enough water to adequately cover the chicken; season with salt, pepper, and seasonings to taste.
- Add chopped carrots, onions, and celery according to your preference.
- Bring to a boil on the stove, then turn down to a simmer and skim foam occasionally.
Tips & Substitutions
For a richer flavor, consider adding herbs like thyme or bay leaves during the simmering process. If you prefer a different protein, you can substitute the stewing chicken with bone-in thighs or drumsticks. For a quicker version, use a rotisserie chicken and simply add it to the broth with noodles towards the end.
Serving Suggestions
Serve the chicken 'n noodles hot, garnished with fresh parsley for a pop of color. This dish pairs wonderfully with crusty bread or a fresh salad for a complete meal. For an extra comforting touch, consider offering a side of Tomato And Chive Soup to complement it.
Storage & Reheating
Store leftover chicken 'n noodles in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stove over low heat, adding a splash of water or broth to maintain moisture. Avoid boiling to prevent the noodles from becoming mushy.
Nutrition & Diet Analysis (per serving)
Each serving of "Miracle" Chicken 'N Noodles contains roughly 44 calories, with 5g protein, 1g carbohydrates, and 2g fat. It is a good source of protein (10% of the Daily Value). Note that it is relatively high in sodium, at 513mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but make sure to thaw it completely before cooking. Cooking from frozen may result in uneven cooking. If using frozen chicken, extend the simmering time to ensure it is thoroughly cooked.
What type of noodles works best in this recipe?
Egg noodles are traditionally used for chicken 'n noodles due to their texture and ability to absorb the broth. However, you can also use other types of noodles such as fettuccine or even gluten-free options, adjusting the cooking time accordingly.
How can I make this dish healthier?
To make this dish healthier, consider using skinless chicken or removing the skin after cooking. You can also add a variety of vegetables such as peas or spinach for more nutrients. For a lighter broth, use low-sodium chicken broth and limit added salt.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).