Miss Pearl'S Cornbread

Name: Miss Pearl'S Cornbread
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. cornmeal; 1 c. buttermilk; 1/2 tsp. salt; 1/2 tsp. (scant) soda; 2 tsp. baking powder; 1/3 c. flour (optional); 1 egg; 2 Tbsp. bacon grease

Pork Dairy

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Ingredients

1 c. cornmeal ⓘ
1 c. buttermilk ⓘ
1/2 tsp. salt ⓘ
1/2 tsp. (scant) soda ⓘ
2 tsp. baking powder ⓘ
1/3 c. flour (optional) ⓘ
1 egg ⓘ
2 Tbsp. bacon grease ⓘ

Instructions

Mix all ingredients together.
Use teaspoon more baking powder with sweet milk and pinch of soda. Especially good cooked in an iron skillet on the top of the stove.

Nutrition & Diet Analysis (per serving)

619 kcal 31% DV

Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV

Total Fat 30.2g 39% DV

Carbs 81.2g 30% DV

Fiber 3.6g 13% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 12575.2mg 100% DV

Potassium 367.3mg 8% DV

Cholesterol 95.5mg 32% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV

Vitamin C 0.3mg

Vitamin D 1mcg 5% DV

Calcium 1586mg 100% DV

Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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