Mixed Supper

Prep: 10 min Cook: 45 min Serves: 4 Cuisine: American

A hearty, flavorful mix of kielbasa, beans, and vegetables perfect for a satisfying family meal or casual gathering, offering smoky, savory flavors with easy preparation.

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Ingredients

  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 1/2 to 2 lb. kielbasa
  • 2 cans pork and beans

Instructions

  1. Saute onion and green pepper until soft; set aside.
  2. Cook kielbasa for 20 to 25 minutes, then cut into small pieces.
  3. Add the cooked kielbasa to the onion and green pepper mixture and fry for 10 minutes.
  4. Add pork and beans to the mixture.
  5. Mix everything well and heat until hot.

Tips & Substitutions

For a smoky flavor, consider adding a dash of smoked paprika or using smoked kielbasa. If you're short on time, pre-cooked kielbasa can be used, reducing cooking time significantly. You can also swap green pepper for another bell pepper color or use frozen mixed vegetables for added convenience. This dish is versatile and can be adjusted to suit your taste preferences.

Serving Suggestions

Serve the Mixed Supper hot, garnished with fresh parsley or chives for a pop of color. This dish pairs beautifully with crusty bread or Pistollete Rolls for a complete meal. A side salad or steamed vegetables can complement it well, and for an added kick, consider serving with hot sauce or a dollop of sour cream.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a skillet over medium heat until heated through, or microwave in short bursts, stirring in between. This dish can also be frozen for up to 2 months; just be sure to cool it completely before freezing.

Nutrition & Diet Analysis (per serving)

Each serving of Mixed Supper contains roughly 441 calories, with 5g protein, 23g carbohydrates, and 38g fat. It is an excellent source of vitamin C (182% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.

441 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 37.5g 48% DV
Carbs 22.7g 8% DV
Fiber 4.2g 15% DV
Sugar 7.1g 14% DV

Electrolytes

Sodium 311.5mg 14% DV
Potassium 446.2mg 9% DV
Cholesterol 37.6mg 13% DV

Vitamins & Minerals

Vitamin A 40.4mcg 4% DV
Vitamin C 163.6mg 100% DV
Vitamin D 0.1mcg 1% DV
Calcium 38.2mg 3% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of sausage for this recipe?

Yes, you can easily substitute kielbasa with other types of sausage like smoked sausage, chicken sausage, or even a vegetarian sausage. Just adjust the cooking time based on the sausage type you choose to ensure it's cooked through.

What can I serve with Mixed Supper?

Mixed Supper goes well with a variety of sides. Consider pairing it with a simple green salad or steamed broccoli. For a heartier option, serve it over rice or with some crusty bread to soak up the delicious sauce.

Can I make this dish ahead of time?

Absolutely! You can prepare the entire dish in advance and store it in the refrigerator. Just reheat it gently on the stove or in the microwave before serving. This is a great option for meal prep or gatherings, making it a convenient choice for busy days.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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