Mixed Vegetable Bake
Mixed Vegetable Bake is a comforting dish that brings together creamy Philadelphia cream cheese, nutritious mixed vegetables, and fluffy mashed potatoes, all topped with fresh tomato slices. Perfect for families seeking a hearty and nutritious meal, this bake is a delightful way to enjoy vegetables.
Ingredients
Instructions
- Heat cream cheese and milk over low heat; stir until smooth.
- Add mixed vegetables and seasonings; mix well.
- Pour into a 1-quart casserole.
- Cover with potatoes and top with tomato slices.
- Bake at 350° for 20 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).