Mocha Coffee Cooler

VeganVegetarian
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Ingredients

  • 1 cup cold strong brewed coffee
  • 3/4 cup powdered non-dairy creamer ⓘ
  • 1/3 cup white sugar ⓘ
  • 2 tablespoons unsweetened cocoa powder ⓘ
  • 1/2 teaspoon vanilla extract
  • 14 cubes ice ⓘ
  • 1 tablespoon vegetable oil ⓘ

Instructions

  1. Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.

Nutrition & Diet Analysis (per serving)

454 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 24g 31% DV
Carbs 41.5g 15% DV
Fiber 8.5g 30% DV
Sugar 29.4g 59% DV

Electrolytes

Sodium 170.8mg 7% DV
Potassium 700.3mg 15% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 234.8mcg 26% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 1% DV
Calcium 57.8mg 4% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla coffee cocoa white sugar vegetable oil

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