Mock Reuben Sandwiches
Mock Reuben Sandwiches offer a flavorful twist on the classic, featuring creamy deviled ham, Swiss cheese, and tangy sauerkraut all grilled to perfection. This savory, hearty sandwich is perfect for lunch or casual dinners, combining crispy bread with melty cheese and zesty fillings for a satisfying meal.
Ingredients
Instructions
- Spread thick layers of Underwood deviled ham on slices of bread.
- Layer Swiss cheese and sauerkraut on the ham-covered bread slices.
- Top with Thousand Island dressing.
- Spread the outside of each bread slice with butter.
- Grill the sandwiches as you would grilled cheese until golden brown and the cheese melts.
Tips & Substitutions
For a twist on the classic Mock Reuben, try adding a slice of tomato or using rye bread for a more authentic flavor. If you prefer a lighter version, low-fat Swiss cheese works well. For extra crunch, consider adding some pickle slices inside the sandwich. You can also use other spreads like mustard if you want a different flavor profile.
Serving Suggestions
Serve your Mock Reuben Sandwiches with a side of chips or a simple green salad for a satisfying meal. A dill pickle on the side complements the flavors perfectly. Pair it with a cold beverage like soda or iced tea for a refreshing contrast. For a heartier option, consider serving with a bowl of soup, like tomato or potato leek.
Storage & Reheating
Store leftover sandwiches in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a skillet over medium heat until the bread is crispy and the cheese is melted. Alternatively, you can use an air fryer for a quick and even reheating method, ensuring they remain delicious.
Nutrition & Diet Analysis (per serving)
Each serving of Mock Reuben Sandwiches contains roughly 12 calories, with 1g protein, 1g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cheese for this sandwich?
Yes, you can certainly experiment with different cheeses! Provolone or sharp cheddar can add a unique flavor twist. Just ensure the cheese melts well to maintain the sandwich's creamy texture.
Is there a vegetarian option for this recipe?
Absolutely! You can replace the Underwood deviled ham with hummus or a vegetable spread, and consider adding grilled vegetables like zucchini or bell peppers for added flavor and texture.
How can I make this sandwich spicier?
To add some heat, incorporate sliced jalapeños or a spicy mustard in place of the Thousand Island dressing. You could also sprinkle some crushed red pepper flakes on the sauerkraut for an extra kick.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).