Cheese-Ham Pie

Name: Cheese-Ham Pie
Prep time: 15 min
Cook time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 6 slices crisp bacon; 1/2 cup shredded Swiss cheese; 1 1/2 cups canned milk; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; 1/2 cup diced ham; 4 eggs; 1 small sliced onion

Pork Dairy

Prep: 15 min Cook: 30 min Serves: 4 Cuisine: American

Cheese-Ham Pie offers a savory combination of crispy bacon, diced ham, Swiss cheese, and a creamy milk and egg filling. This hearty dish is perfect for family dinners or brunch gatherings, delivering rich flavors in a comforting pie that pairs well with a light salad or vegetables.

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Ingredients

6 slices crisp bacon ⓘ
1/2 cup shredded Swiss cheese ⓘ
1 1/2 cups canned milk ⓘ
1/2 teaspoon salt ⓘ
1/4 teaspoon nutmeg ⓘ
1/2 cup diced ham ⓘ
4 eggs ⓘ
1 small sliced onion ⓘ

Instructions

Mix all ingredients together.
Pour the mixture into unbaked pie shells.
Bake both pies at 350°F for 30 minutes.

Nutrition & Diet Analysis (per serving)

694 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 23.3g 47% DV

Total Fat 40.5g 52% DV

Carbs 61g 22% DV

Fiber 5.9g 21% DV

Sugar 13.7g 27% DV

Electrolytes

Sodium 10587.8mg 100% DV

Potassium 506.5mg 11% DV

Cholesterol 129.3mg 43% DV

Vitamins & Minerals

Vitamin A 136mcg 15% DV

Vitamin C 5.1mg 6% DV

Vitamin D 0.7mcg 4% DV

Calcium 459.8mg 35% DV

Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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