Mock Whipped Cream

Prep: 10 min

A creamy, sweet, and versatile whipped topping made with simple pantry ingredients, perfect for desserts, fruit, or as a frosting alternative. Suitable for those avoiding dairy.

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Ingredients

  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/3 cup milk
  • 1/3 cup shortening
  • 1/4 cup oleo
  • 1 teaspoon vanilla

Instructions

  1. In a large bowl, combine sugar, flour, milk, shortening, oleo, and vanilla.
  2. Start mixing at low speed; as blending takes place, increase speed to high.
  3. Whip for 5 to 8 minutes or until it reaches whipped cream consistency.

Tips & Substitutions

For a lighter texture, use cold shortening and milk. If you prefer a sweeter flavor, consider adding an extra tablespoon of sugar. You can substitute the oleo with butter for a richer taste, or use a dairy-free shortening for a vegan option. Remember to whip until it reaches the desired consistency, as over-whipping can lead to a grainy texture.

Serving Suggestions

This mock whipped cream is perfect for topping desserts like Luncheon Buns or Raspberry-Mandarin Tartlets. Serve it alongside fresh fruit or as a sweet dip for cookies. It can also enhance the flavor of cakes or pies. Pair it with Grandma Maul's Christmas Cookies for a delightful treat.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To revive the texture, simply re-whip for a minute or two before serving. Avoid freezing, as the texture may change once thawed. If it separates, a quick re-mix should restore its consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Mock Whipped Cream contains roughly 313 calories, with 2g protein, 20g carbohydrates, and 20g fat.

313 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 20.4g 26% DV
Carbs 19.6g 7% DV
Fiber 1.3g 5% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 7.9mg
Potassium 98.2mg 2% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 2.4mcg
Vitamin C 7.5mg 8% DV
Vitamin D 0mcg
Calcium 14.4mg 1% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What desserts pair well with mock whipped cream?

Mock whipped cream pairs beautifully with a variety of desserts, such as cakes, pies, and fresh fruit. It's especially delightful on top of a slice of Weight Watchers Breakfast Pie or alongside a serving of Grilled Potatoes With Broccoli for a unique twist.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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