Weight Watchers Breakfast Pie
A light and fruity breakfast pie with pineapple and cottage cheese, topped with cinnamon, perfect for a nutritious start to your day that suits weight watchers.
Ingredients
Instructions
- Put the egg, vanilla, gelatin, packets, cottage cheese, and pineapple in a blender; mix for 30 seconds.
- Pour the mixture into a baking dish.
- Top with cinnamon before baking.
- Bake at 350°F (175°C) for 30 minutes.
Tips & Substitutions
For a creamier texture, consider using Greek yogurt instead of cottage cheese. If you're looking for a sweeter touch, add a bit of honey or maple syrup to the mixture. You can also experiment with different fruit flavors by substituting pineapple with diced peaches or berries. Ensure the gelatin is fully dissolved before blending to avoid clumps in the final pie.
Serving Suggestions
This breakfast pie can be served warm or cold, making it versatile for any meal. Pair it with a side of fresh fruit or a dollop of yogurt for a nutritious breakfast. For a delightful brunch, serve alongside Grilled Potatoes With Broccoli to create a balanced meal that guests will love.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for about 30 seconds or until warmed through. Alternatively, you can reheat the entire pie in an oven preheated to 350°F (175°C) for about 10-15 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Weight Watchers Breakfast Pie contains roughly 20 calories, with 0g protein, 4g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese in this recipe?
Yes, you can substitute cottage cheese with ricotta or cream cheese for a different flavor and texture. Just keep in mind that this might slightly alter the nutritional values and density of the pie.
Is this breakfast pie suitable for meal prep?
Absolutely! This pie is great for meal prep as it can be made in advance and stored in the refrigerator. It holds up well for several days, allowing you to enjoy a healthy breakfast throughout the week.
Can I freeze this breakfast pie?
Yes, you can freeze the breakfast pie. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn. It can be stored for up to 2 months. To enjoy, thaw it overnight in the refrigerator and reheat as needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).