Mom Sims' Cobbler
Mom Sims' Cobbler offers a delightful combination of sweet, ripe fruit topped with a buttery batter, perfect for family gatherings and fruit lovers seeking a comforting dessert.
Ingredients
Instructions
- Heat oven to 375°F.
- In a 2-quart casserole, cream together butter and sugar until fluffy.
- Stir sifted dry ingredients alternately with milk into the creamed mixture.
- Beat until smooth.
- Spoon drained fruit over the batter.
- Sprinkle with sugar (judge amount by fruit syrup).
- Pour fruit juice over the top.
- Bake for 45 to 50 minutes.
Tips & Substitutions
To enhance the flavor of your cobbler, consider adding a teaspoon of vanilla extract or a pinch of cinnamon to the batter. For a lighter texture, use cake flour instead of all-purpose flour. If using fresh fruit, adjust the sugar based on the sweetness of the fruit. This cobbler also works well with a variety of fruits, so feel free to experiment with your favorites.
Serving Suggestions
Serve Mom Sims' Cobbler warm with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat. It pairs beautifully with Mama'S Cream Pie, making for a delightful dessert spread. For a more casual presentation, serve it straight from the baking dish with a side of fresh fruit.
Storage & Reheating
Store any leftover cobbler covered in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for about 30 seconds, or warm in a preheated oven at 350°F for 10-15 minutes until heated through. Enjoy it warm for the best texture and flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Mom Sims' Cobbler contains roughly 184 calories, with 5g protein, 39g carbohydrates, and 1g fat. It is an excellent source of vitamin C (32% of the Daily Value), and a good source of calcium and iron. Note that it is relatively high in sodium, at 1485mg per serving (65% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cobbler gluten-free?
Absolutely! Substitute all-purpose flour with a gluten-free flour blend, ensuring it contains xanthan gum for structure. The rest of the ingredients remain the same, making it easy to enjoy this classic dessert as part of vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).